A collection of fine bone china tableware produced by Royal Albert in the Caroline pattern. The items are decorated with delicate transfer-printed sprigs of small blue flowers and green foliage set against a white ground. Each piece features a soft light-blue shaded border to the rim, with further gilding applied to the edges, handles, and feet. The teacups are designed in the waisted Montrose shape and feature scrolled handles with gilt accents. The assortment comprises various tea service components including teacups, saucers, and footed egg cups. The base of the pieces bears a printed backstamp in grey and blue featuring a small floral sprig to the left of text reading ROYAL ALBERT Bone China ENGLAND CAROLINE © ROYAL ALBERT LTD 1979.
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